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Lunch Selections Crafted by Royal Yacht Hotel
Feast Mode: Discover Our Event Lunch Options
Get ready to indulge in a delightful lunch experience. We've curated two mouth-watering menu choices:
Non-Vegetarian Option - Succulent turkey breast, wrapped in a fragrant sage-infused stuffing, served alongside crispy roast potatoes, tender roasted root vegetables, and a touch of earthy sprouts, all bathed in a rich, savory turkey jus.
Vegan Option - Silky butternut squash tortellini, filled with a burst of autumnal flavors, nestled in a bed of velvety butternut squash velouté, complemented by the fresh bite of spinach and the satisfying crunch of cashew nuts.