Get ready to indulge in a delightful lunch experience. We've curated two mouth-watering menu choices:
Non-Vegetarian Option - Twice-cooked Pork Belly: Indulge in layers of crispy crackling and tender meat in this classic dish. The pork belly is paired with sweet caramelised apple, creamy crushed herbed potato, and a rich cider sauce for a perfect balance of flavors.
Vegan Option - Field Mushroom Delight: Savour the earthy richness of field mushrooms topped with a creamy, tangy Greek-style vegan cheese and a zesty nut-free pesto. A perfect blend of flavours and textures for a vegetarian delight.
Lunch Selections Crafted by Pomme d'Or Hotel
Advance Notice: Closer to the event date, we'll email attendees a meal choice pre-order form. You'll be able to select your preferred lunch option from these two delicious dishes.