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Lunch Selections Crafted by Radisson Blu Waterfront Hotel
Feast Mode: Discover Our Event Lunch Options
Get ready to indulge in a delightful lunch experience. We've curated two mouth-watering menu choices:
- Non-Vegetarian Option - Succulent chicken ballotine, nestled on a bed of velvety celeriac fondant, with a touch of sweetness from the corn puree and a rich mushroom & red wine jus.
- Vegan Option - Colourful beetroot potato gnocchi paired with creamy celeriac fondant and a flavourful mushroom veloutรฉ.
Enjoy artisan breads with house-made butter to start, and finish with Cooper & Co freshly brewed coffee and homemade petit fours.
Lunch Selections Crafted by Radisson Blu Waterfront Hotel
Lunch Selections Crafted by Radisson Blu Waterfront Hotel
